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How Carrots Won the Trojan War: Curious (but True) Stories of Common Vegetables

Rebecca Rupp




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 | #125279 in Books |  Workman Publishing |  2011-10-07 | Original language:English | PDF # 1 |  8.00 x.81 x5.00l,.95 | File type: PDF | 376 pages

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||13 of 13 people found the following review helpful.| Vegetables: Sometimes despised, sometimes loved, sometimes heroes, sometimes feared|By derrick|What an interesting collection of stories about vegetables. I loved the many discoveries I made in this book. Do you know why Boston is called "Bean Town?" This book will tell you. Do you know how a common misconception about carrots helped the British survive the Battle of Brit| |
“Rebecca Rupp has done us the favor of serving up a savory history of something many of us don’t think much about—vegetables. . . . How Carrots Won the Trojan War assembles a palatable cornucopia of these stories, both satisfying

Discover why Roman gladiators were massaged with onion juice before battle, how celery contributed to Casanova’s conquests, how peas almost poisoned General Washington, and why some seventeenth-century turnips were considered degenerate. Rebecca Rupp tells the strange and fascinating history of 23 of the world’s most popular vegetables. Gardeners, foodies, history buffs, and anyone who wants to know the secret stories concealed in a salad are sure to enj...

You can specify the type of files you want, for your device.How Carrots Won the Trojan War: Curious (but True) Stories of Common Vegetables   |  Rebecca Rupp. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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