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| #2910429 in eBooks | 2012-08-01 | 2012-08-01 | File type: PDF||0 of 0 people found the following review helpful.| Unique pasta recipes|By Kristian|This is a great cook book. Arrived quickly and was brand new. a great book for those wanting unique pasta recipes.|About the Author|Nino Zoccali is a second generation Italian chef and owner of Pendolino and La Rosa restaurants in Sydney. During his career he has worked as chef at restaurants including Otto, La Mensa and Bel Mondo. He is a founding member of CIRA
Pasta is Italy's culinary gift to the world. Nino Zoccali, a second-generation Italian chef based in Sydney, shares a lifetime of irresistible recipes - from indulgent filled pasta to hearty soups and even pasta-based desserts. Pasta Artigiana has a recipe for every occasion, from a classic spaghetti alla napoletana through to a refined sweet pea ravioli with gorgonzola cream, as well as a range of versatile pasta doughs, sauces and broths. As practical as it is b...
You easily download any file type for your gadget.Pasta Artigiana | Nino Zoccali.Not only was the story interesting, engaging and relatable, it also teaches lessons.
