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Hamburger: A Global History (Edible)

Andrew F. Smith




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 | #1557597 in Books |  Reaktion Books |  2008-10-15 | Original language:English | PDF # 1 |  7.75 x.70 x4.75l,.77 | File type: PDF | 128 pages

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||0 of 0 people found the following review helpful.| Three Stars|By John H|ok|0 of 0 people found the following review helpful.| Factually entertaining|By Mike D'Oliveiro|Simple, straightforward and factually entertaining book about the history of this icon. I love the photos that added richness in the historical detail.|1 of 1 people found the following review helpful.|From Booklist|No other American food, not even the hot dog, dares lay equal claim to the hamburger’s iconic status. Food historian and sociologist Smith traces the origins of the hamburger to its murky ninet

McDonald’s founder Ray Kroc once said, “It requires a certain kind of mind to see beauty in a hamburger bun.” The hamburger has been a staple of American culture for the last century, both a source of gluttonous joy and a recurrent obstacle to healthy eating. Now the full beauty of the burger in all its forms is explored in Hamburger, a debut title in Reaktion Books’ new Edible series.

You easily download any file type for your device.Hamburger: A Global History (Edible)   |  Andrew F. Smith. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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