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Ripe: A Fresh, Colorful Approach to Fruits and Vegetables

Cheryl Sternman Rule




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 | #106719 in Books |  2011 | Original language:English | PDF # 1 |  8.75 x1.00 x8.75l,2.65 | File type: PDF | 312 pages

||1 of 1 people found the following review helpful.| This book is a yummy treat!|By Kathleen Valentine|This book is a yummy treat! The photography is beautiful, the narrative is witty and sometimes laugh-out-loud funny, and the recipes tempting. What I loved the most about it was that, while there are plenty of complex recipes that would delight a serious cook's heart, there are also a few serving suggestions for each fruit or ve| ||The Huffington Post|“Ripetreats produce to the same sense of naughty decadence usually associated with cupcakes and cocktails. Paired with Rule's awesome recipes, bite-sized essays, anecdotes and kitchen tips are Paulette Phlipot's glam ph

Eat fruits and vegetables not because you’re told you should, but because you want them in every sense of the word. Because they are beautiful. And satisfying. And you desire their freshness, flavor, and simplicity. That’s why Ripe is arranged by color, not season.

You can specify the type of files you want, for your device.Ripe: A Fresh, Colorful Approach to Fruits and Vegetables   |  Cheryl Sternman Rule.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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