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The Romagnolis' Italian Fish Cookbook: A Large Embrace and a Light Touch

Margaret Romagnoli, G. Franco Romagnoli




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 | #470809 in Books |  1994-04 | Original language:English | PDF # 1 |  9.50 x7.75 x1.25l, | File type: PDF | 334 pages

||0 of 0 people found the following review helpful.| Not all of the fish cooked are easily obtained short of perhaps some major metro areas.|By Walter and Louise|The availability of some of the fish cooked doesn't seem to exist locally, so the book's relevance is limited.|From Publishers Weekly|Fish is a staple in many cuisines, Italian not the least. Here the Romagnolis ( The Romagnolis' Table ) thoughtfully research and adapt myriad Italian fish recipes for the American table. As the authors remind their readers, fish is one of

The authors of The Romagnolis' Table present more than two hundred delectable recipes for preparing fish, including fish with pasta, main courses, soups, aspics, mousses, quiches, and others. 20,000 first printing.



You easily download any file type for your gadget.The Romagnolis' Italian Fish Cookbook: A Large Embrace and a Light Touch   |  Margaret Romagnoli, G. Franco Romagnoli. Just read it with an open mind because none of us really know.

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