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The History of Cheese Making in New York State: The History of Cheese Making in the Empire State from the Early Dutch Settlers to Modern Times

Eunice R. Stamm




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 | #10680624 in Books |  1991-12 | Original language:English | File type: PDF

||0 of 0 people found the following review helpful.| This writer says thanks.|By Rick Iekel|I am a writer. Researching for my stories is almost as much fun as the writing part. While preparing for a historical novel that portrays the lives of early settlers in rural Western New York, I needed to know how cheese-making took place back then. A quick search of the Rochester Monroe County Library System introduced me to this book, an

You can specify the type of files you want, for your device.The History of Cheese Making in New York State: The History of Cheese Making in the Empire State from the Early Dutch Settlers to Modern Times   |  Eunice R. Stamm.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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