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I Love Corn

Lisa Skye




[PDF.uk17] I Love Corn

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 | #889507 in Books |  2012-06-05 |  2012-06-05 | Original language:English | PDF # 1 |  7.70 x.80 x7.70l,1.24 | File type: PDF | 160 pages

||0 of 0 people found the following review helpful.| Yummy!|By Customer|Saw a hard copy of this at the farmers market and loved it! Ordered from for my kindle as soon as I got back in the car. Such fun and inventive recipes for a much loved product. Not just for summer, the recipes run the gamut from soup and appetizers to side dishes and entrees. Great addition to any cookbook collection or just a corn lover!|0 of 0 people fo|About the Author|Born and raised in South Florida, author Lisa Skye moved to New York City in 1998 to study broadcast journalism at New York University. After years of working with highly reputable restaurants, including Union Square Cafe, Blue Hill, and The Ode

I Love Corn gathers 50 of the best corn recipes from around the world, including soups, appetizers, entrees, and desserts. Some of the dishes you'll find are Jalapeno Corn Muffins; Sweet Corn Fritters; Fresh Corn Gazpacho; Grilled New Zealand Venison with Corn, Cocoa and Chipotle Relish; Polenta Stew; Corn Pudding with Bacon and Leeks; Yankee Corn Bread; Popcorn Pudding with Salted Caramel Corn and Butterscotch Sauce; and Fresh Corn Ice Cream. Also inside this col...

You easily download any file type for your device.I Love Corn   |  Lisa Skye. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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