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Tofu Cookery (25th Anniversary)
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| #734558 in Books | Hagler, Louise | 2008-05-01 | Format: Deluxe Edition | Original language:English | PDF # 1 | 9.24 x.57 x8.07l,1.38 | File type: PDF | 192 pages||5 of 5 people found the following review helpful.| Kind of old-fashioned in many ways, but it does have some good workable recipes|By Chandler|I like this one, and I do use it, but I have to say--it kind of screams "25th Anniversary" in many ways so it's not a favorite.
What I mean is the recipes are kind of old school tofu and old school flavors, like stuffed tomatoes. The dishes don't look too appetizing so you hav|From Publishers Weekly|In this newly-revised edition of the 25-year-old classic, Hagler (Tofu Quick & Easy, Miso Cookery, Meatless Burgers) finds yet more options for this vegetarian staple. Offering over a hundred recipes for everything from straightforward dip
Since 1983, TOFU COOKERY has been America's premier authority on how to make tofu taste delicious. Several generations of cooks have discovered the versatility of this healthful soyfood through the range of comfort foods and gourmet dishes found between the covers of this treasured volume. In this revised 25th anniversary edition, all the recipes have been updated for today's nutritional standards, using reduced quantities of more healthful fats and less salt. Many new...
You easily download any file type for your gadget.Tofu Cookery (25th Anniversary) | Louise Hagler. Which are the reasons I like to read books. Great story by a great author.