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28 Days in Provence: Food and Family in the Heart of France

Shannon Bennett




[PDF.wm92] 28 Days in Provence: Food and Family in the Heart of France

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 | #3690963 in Books |  Melbourne University Publishing |  2013-05-15 | Original language:English | PDF # 1 |  8.84 x.78 x6.75l,1.32 | File type: PDF | 256 pages

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||About the Author|

Shannon Bennett is the chef and owner of the acclaimed Melbourne restaurant Vue de Monde. He is the author of Shannon Bennett's France and Shannon Bennett's Paris.

A rich journey into the heart of French cuisine, this account re-engages with Provence’s culinary tradition to inspire Francophiles and food lovers alike. Exploring village markets, cooking with local and seasonal produce, learning classic food techniques, and soaking up the culture are all part of the daily life of a chef and his family on holiday. What began as a diary has become a beautiful record of regional food, ...

You can specify the type of files you want, for your device.28 Days in Provence: Food and Family in the Heart of France   |  Shannon Bennett. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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