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Cook It Light: Pasta, Rice, and Beans

Jeanne Jones




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 | #12298907 in Books |  1994-01-17 | Original language:English | PDF # 1 |  9.50 x.93 x6.50l, | File type: PDF | 320 pages

||From Publishers Weekly|Jones's ( Cook It Light Classics ) syndicated column, "Cook It Light," is popular in part because the recipes unveiled there cut back on our common enemies: sodium, fat, calories, cholesterol. Her latest book provides fresh additions to th

In her "Cook It Light" column, read by 30 million people weekly, Jones takes readers' recipes and "lightens" them, reducing calories, fat, sodium, and cholesterol, while perserving all of the terrific flavor. This collection of more than 200 recipes includes such tasty dishes as Chinese Chicken Salad and Wild Rice Muffins. Photos.



You can specify the type of files you want, for your gadget.Cook It Light: Pasta, Rice, and Beans   |  Jeanne Jones. I was recommended this book by a dear friend of mine.

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