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Mario Batali Simple Italian Food: Recipes from My Two Villages

Mario Batali




[PDF.jy44] Mario Batali Simple Italian Food: Recipes from My Two Villages

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 | #349636 in Books |  1998-09-29 |  1998-09-29 | Original language:English | PDF # 1 |  9.50 x1.00 x7.63l,2.07 | File type: PDF | 288 pages

||1 of 1 people found the following review helpful.| Ingredients required are far from "Simple"|By Susan|I am a serious home cook living in California where fresh ingredients are readily available, but many recipes had something that would be very difficult to find or prepare. The Italian recipes were very authentic, and sounded delicious, but difficult for the average cook without a fishmonger.|1 of 1 people found the following|.com |Sure to excite lovers of the best Italian cooking, Mario Batali Simple Italian Food: Recipes from My Two Villages reenvisions classic home cucina with enticing results. Batali, known to fans as "Molto Mario" from his Television Food Network

Perfectly pristine ingredients, combined sensibly and cooked properly, are the unmistakable hallmarks of the best Italian food. Chef Mario Batali, known to fans far and wide as "Molto Mario" from his appearances on television's Food Network and as chef of New York's much-loved Pó restaurant, has elevated these simple principles to fine art, creating innovative new fare that pays tribute to traditional Italian home cooking in a distinctly modern way. Now, for the f...

You easily download any file type for your device.Mario Batali Simple Italian Food: Recipes from My Two Villages   |  Mario Batali. I really enjoyed this book and have already told so many people about it!

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