| #6881110 in Books | 2015-04-20 | Format: Large Print | Original language:English | PDF # 1 | 8.00 x.35 x5.25l,.37 | File type: PDF | 154 pages||1 of 1 people found the following review helpful.| One Star|By Cyndi|Waste of $$ quite honestly. Could have made these up myself|1 of 1 people found the following review helpful.| Five Stars|By amy wells|This cookbook is amazing! Love you, LisaMarie!|About the Author|LisaMarie Costanzo is an experienced and enthusiastic outside-the-box eater. While she loves to cook, she believes that food is essential, so recipes should be easy. Backgrounds in catering, healthcare, and marketing--along with a diagnosis of
Balls! Dips! Spreads! Cooking with cannabis is a lot more than just grinding up some buds and sprinkling it into your brownie mix. There are certain rules that one must follow...or take the risk of not only ruining a recipe, but totally wasting your pot. Disclaimer: These recipes contain marijuana. As the weed strength will vary, the quantities and measurements may need adjusted. Use your best judgement based on the strain you are using, and the effect you are seeking....
You can specify the type of files you want, for your device.420 Diner: Spreadable Edible Medibles | LisaMarie Costanzo. I really enjoyed this book and have already told so many people about it!
