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| #3083394 in Books | 1983-09-01 | Original language:English | PDF # 1 | File type: PDF | 293 pages||0 of 0 people found the following review helpful.| A Delightful and Delicious Collection of Reliable Chocolate Recipes|By Kindle Customer|This has been my favorite chocolate cookbook for several decades. True, there are no illustrations, and the few pages that discuss chocolate as an ingredient are simplistic, but these are factors that were characteristic of cookbooks in the early 1980s, and, to my point of view, are largely
The ultimate chocolate cookbook featuring 126 recipes. Recipes include: layer and loaf cakes; cupcakes; specialty cakes and tortes, such as Eight-Layer Double Chocolate Torte and Currant Chocolate Whisky Cake; cold desserts, such as souffles, fondants, and cheesecakes; frozen desserts such as Amaretto Almond Freeze; hot desserts; pies and tarts; specialty pastries and cookies.
You can specify the type of files you want, for your device.CHOCOLATE, CHOCOLATE, CHOCOLATE | Barbara Myers. I really enjoyed this book and have already told so many people about it!
