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The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch

Randy Clemens




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 | #63813 in Books |  Random House |  2011-01-18 |  2011-01-18 | Original language:English | PDF # 1 |  7.28 x.58 x7.28l,.92 | File type: PDF | 128 pages

 | Ten Speed Press

||1 of 1 people found the following review helpful.| So since i love to cook this was a middle ground where we ...|By morgan|I was really excited to give this as a christmas present to my boyfriend. He puts Siracha on EVERYTHING and i always yell at him for it. So since i love to cook this was a middle ground where we cold both meet at and have some dishes together and share the love of siracha. hahah. Not as many easy recipes to|.com |

Recipe Excerpts from The Sriracha Cookbook |

You’ve drizzled the addictively spicy chili sauce over your breakfast eggs, noodles, and French fries, but now it’s time to take your Sriracha obsession to bold, new heights. Food writer and trained chef Randy Clemens presents 50 palate-expanding recipes that make the most of Sriracha’s savory punch, such as: Spicy Ceviche, Honey-Sriracha Glazed Buffalo Wings, Bacon-Sriracha Cornbread, the Ultimate Sriracha Burger, Peach-Sriracha Sorbet, and more.
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You can specify the type of files you want, for your gadget.The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch   |  Randy Clemens.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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