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The New Book Of Whole Grains: More than 200 recipes featuring whole grains

Marlene Anne Bumgarner




[PDF.ld88] The New Book Of Whole Grains: More than 200 recipes featuring whole grains

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 | #1915037 in Books |  Marlene A Bumgarner |  1997-09-15 |  1997-09-15 | Original language:English | PDF # 1 |  10.00 x.3 x7.00l,1.25 | File type: PDF | 320 pages

 | The New Book Of Whole Grains More than 200 recipes featuring whole grains

||0 of 0 people found the following review helpful.| Five Stars|By Mark|Wife loves this|0 of 0 people found the following review helpful.| Five Stars|By dennie|This book is a useful cooking book.

The book has many interesting observations|25 of 27 people found the following review helpful.| My new favorite cookbook|By Jan McAf|.com |Been itching to try out quinoa and amaranth, food of the Incan gods, or to reach back to pharaonic Egypt and beyond for the taste of spelt, progenitor of modern wheat? If so, Marlene Bumgarner's New Book of Whole Grains is the place to start. Th

Easy-to-make, delicious, and satisfying, whole grains are low in fat and cholesterol but terrifically high in fiber--and full of those "magic" antioxidants. They are also the foundations of a healthy diet. In The New Book of Whole Grains, Marlene Bumgarner covers more than a dozen grains in an easy-to-use grain-by-grain format. She provides nutritional information, tips on buying and storing for maximum freshess, and a brief historical profile for each. Bum...

You can specify the type of files you want, for your device.The New Book Of Whole Grains: More than 200 recipes featuring whole grains   |  Marlene Anne Bumgarner. Which are the reasons I like to read books. Great story by a great author.

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