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The Indian Spice Kitchen: Essential Ingredients and Over 200 Authentic Recipes

Monisha Bharadwaj




[PDF.nj58] The Indian Spice Kitchen: Essential Ingredients and Over 200 Authentic Recipes

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 | #2078763 in Books |  Hippocrene Books |  2000-03 | Original language:English | PDF # 1 |  .68 x7.97 x10.26l, | File type: PDF | 240 pages

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||0 of 0 people found the following review helpful.| Great info & great recipes w/lots of variety!|By lmhgranny2011|Great book w/in depth info on herbs/spices, medicinal uses of them & also some history and/or other info about foods & the different foods for different regions in India. I'm familiar w/Ayurvedic medicine so it was nice to have info about the herbs/spices & combining/use of various foods. I truly cannot say enough g|From Library Journal|Bharadwaj's lavishly illustrated book is a guide to more than 100 ingredients basic to Indian cooking, from spices and spice mixtures to beans and grains; some will be unfamiliar even to those who do a lot of Indian cooking. Most are given a

Presenting more than two hundred authentic Indian recipes, an illustrated cookbook explains how to use a wide range of herbs, nuts, spices, vinegars, and other special ingredients to create distinctive Indian dishes, including soups, breads, vegetable and meat dishes, desserts, and beverages. 25,000 first printing."



You easily download any file type for your gadget.The Indian Spice Kitchen: Essential Ingredients and Over 200 Authentic Recipes   |  Monisha Bharadwaj. I really enjoyed this book and have already told so many people about it!

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