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The Authentic Italian Kitchen: Pasta (English and Italian Edition)

Strawpaper Press




[PDF.ap65] The Authentic Italian Kitchen: Pasta (English and Italian Edition)

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 | #606966 in Books |  1995-03 | Original language:English | PDF # 1 |  10.00 x6.50 x1.50l, | File type: PDF | 192 pages

||1 of 1 people found the following review helpful.| and I'm delighted with it|By nola person|I wanted one recipe book for pasta and after perusing this at a friend's house decided to buy it as "the one", and I'm delighted with it. Recipes are simple with easily found ingredients. Perhaps the most "exotic" ingredient would be rabbit, and this has the most recipes for using rabbit in any book I've ever seen. With so many farmer's| |"Pasta' is a wonderful introduction to the world of Italian cooking. Everyone knows a little about making it... [b]ut not everyone is aware of the variety of delicious dishes one can create around pasta. This book is most valuable for the wealth of sugg

PASTA, the English-language translation of PASTA, La Regina della Tavola, marks the first appearance in the United States of Italy's well-known Cartapaglia series of topical and regional Italian cookbooks, which have been published in Italy since 1978. These cookbooks contain authentic recipes that have been used successfully in Italian kitchens for years.

PASTA's more than 150 recipes include many classical dishes as well as some that reflect changes t...

You can specify the type of files you want, for your gadget.The Authentic Italian Kitchen: Pasta (English and Italian Edition)   |  Strawpaper Press. Which are the reasons I like to read books. Great story by a great author.

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