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Super Spiralized: Fresh & delicious ways to use your spiralizer

Orathay Souksisavanh, Vania Nikolcic




[PDF.qo89] Super Spiralized: Fresh & delicious ways to use your spiralizer

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 | #880928 in Books |  HARDIE GRANT |  2017-03-21 |  2017-03-21 | Original language:English |  7.88 x.50 x7.50l,.0 | File type: PDF | 72 pages

 | HARDIE GRANT

||About the Author|ORATHAY SOUKSISAVANH and VANIA NIKOLCIC are both passionate about cookery. Orathay has studied cookery in France and has worked with many chefs. She's as demanding in the kitchen as she is greedy! Vania is a graphic designer who loves food.

Vegetable noodles and spaghetti are a great substitution for heavy carbs such as pasta and rice, and make for a much healthier diet. But now and again, it's nice to balance out these lighter meals with a treat. In Super Spiralized, authors Orathaty and Vania show you how you can use your spiralizer, mandoline slicer or even just a vegetable peeler to produce creative, delicious meals -- some low-carb, some that are just plain tasty. There are speedy meals, like ...

You easily download any file type for your device.Super Spiralized: Fresh & delicious ways to use your spiralizer   |  Orathay Souksisavanh, Vania Nikolcic. I was recommended this book by a dear friend of mine.

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