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Pasta: Fresh, Simple and Delicious
Valéry Drouet
[PDF.cx49] Pasta: Fresh, Simple and Delicious
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| #2932683 in Books | 2015-09-20 | Original language:English | PDF # 1 | 9.75 x1.00 x7.50l,1.50 | File type: PDF | 144 pages||About the Author|Bio ― French chef Valéry Drouet is a regular contributor to the food pages of women’s magazines, the author of numerous cooking books, and a food stylist for the advertising industry.
In Pasta, hungry and impatient gourmets will find more than 50 delicious fresh or dry pasta dishes, all within the reach of the keen cook, many achievable within minutes. Pasta’s huge variety of shapes, textures, colors, and flavors make it the ideal ingredient for starters, salads, main courses with meat, seafood or vegetables―and even desserts (ravioli filled with chocolate!). Gratins, ravioli or spaghetti are parts of our everyday life, and this cookbook wi...
You can specify the type of files you want, for your gadget.Pasta: Fresh, Simple and Delicious | Valéry Drouet. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
