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Louisiana Seafood Bible, The: Crabs

Jerald Horst, Glenda Horst




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 | #614870 in Books |  2010-09-03 |  2010-09-03 | Original language:English | PDF # 1 |  9.30 x1.00 x8.10l,2.07 | File type: PDF | 224 pages

||1 of 1 people found the following review helpful.| Well done for anyone researching blue crabs|By WickedSmartMom|Lots of great info, especially on identifying males and females and sponge crabs. As far as catching them yourself and what to do and not to do, there are some great tutorials on YouTube.|1 of 1 people found the following review helpful.| Four Stars|By Greg F.|Great|From the Inside Flap||The third installment in The Louisiana Seafood Bible is all about the crab, the popular, versatile crustacean. Veteran fisheries expert Jerald Horst and his wife, Glenda, share the story of the crab from trotline and crab trap to the kitche

This compendium of crab information offers biological facts and scores of home-style recipes. The Louisiana seafood industry--past and present--is discussed and a fascinating essay about a day in the life of a crabber is included. Jerald Horst has worked in the seafood industry, and he and his wife have collected and tested crab recipes for decades.



You easily download any file type for your gadget.Louisiana Seafood Bible, The: Crabs   |  Jerald Horst, Glenda Horst. I was recommended this book by a dear friend of mine.

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