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Kimchi: A Natural Health Food

Florence C. Lee, Helen C. Lee




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 | #2062921 in Books |  Hollym International Corporation |  2000-11-01 | Original language:English | PDF # 1 |  10.50 x7.50 x.50l,1.00 | File type: PDF | 64 pages

 | kimchi is the most healthful food

||0 of 0 people found the following review helpful.| So excited!|By Kmama|Kimchi is the new old health food! Funny how people are just discovering it. I grew up eating kimchi but didn't know how to make it. Can't believe they offer it in my local grocery store now but it just doesn't taste the same. Got this so I could make it myself and avoid the overripe stuff they offer in the store. Amazed to see how many different kinds

Kimchi is hailed as one of the most natural and mineral-rich diet dishes. It is a very special vegetable delicacy beloved by all Koreans. It is a dish of subtle variations with different seasons, locales and companions. Learn about the large variety of traditional recipes and how to prepare them. Encounter the rich blends of vegetables, seafood, and spices including red peppers, garlic, and ginger. Each variation offers a unique treat to the Western palate.



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You easily download any file type for your device.Kimchi: A Natural Health Food   |  Florence C. Lee, Helen C. Lee. Just read it with an open mind because none of us really know.

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