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Growing a Farmer: How I Learned to Live Off the Land

Kurt Timmermeister




[PDF.lm60] Growing a Farmer: How I Learned to Live Off the Land

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 | #802659 in Books |  2012-01-30 | Original language:English | PDF # 1 |  8.20 x.90 x5.60l,.55 | File type: PDF | 336 pages

||2 of 2 people found the following review helpful.| Bad Animal Husbandry|By Adam and Kate's Dad|I have never written a book review, but I felt compelled to do so after reading the author's chapter on beekeeping. I am a second-generation beekeeper, and I am simply appalled by the author's disregard for his colonies. Take this paragraph, for instance: "Experienced beekeepers are able to keep bees alive year-round, but mine die off|From Booklist|Successful baker, chef, and restaurateur Timmermeister�s leap from food preparer to food producer should not have been a large one, yet the steps he took to become a working farmer were monumental.

"Charming . . . . [Kurt Timmermeister] narrates his personal journey with an open, straightforward spirit." ―Wall Street Journal

When he purchased four acres of land on Vashon Island, Kurt Timmermeister was only looking for an affordable home near the restaurants he ran in Seattle. But as he slowly settled into his new property, he became awakened to the connection between what he ate and where it came from: a hive of bees provided hone...

You can specify the type of files you want, for your gadget.Growing a Farmer: How I Learned to Live Off the Land   |  Kurt Timmermeister. I was recommended this book by a dear friend of mine.

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