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Fat: an Appreciation of a Misunderstood Ingredient, With Recipes

Jennifer Mclagan




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||3 of 3 people found the following review helpful.| things like the melting points of various fats|By Steve Jones|I was expecting a more detailed technical discussion, things like the melting points of various fats. It does have some good and useful information, but it mostly recipes.

Having said that, if you are looking for a collection of fat-centric recipes, it is a solid 5 stars. They all look delicious. The bo

You can specify the type of files you want, for your gadget.Fat: an Appreciation of a Misunderstood Ingredient, With Recipes   |  Jennifer Mclagan.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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