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While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta

Andrew Schloss, Ken Bookman




[PDF.tf97] While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta

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 | #1599162 in Books |  1996-05 | Original language:English | PDF # 1 |  8.25 x8.25 x.75l, | File type: PDF | 160 pages

||1 of 1 people found the following review helpful.| Love this one|By Julie Moronuki|I had this cookbook when I was in college, and somewhere along the way I lost it. I cooked from it so often while in college, though, that I had several of the recipes basically memorized. Still, I missed having this little gem in my kitchen, so I recently repurchased this through . Some of the recipes are interesting combinations that I wouldn|.com |In the time it takes the water to boil and the pasta to cook, you can whip up these scintillating sauces that will turn your warmed Ragu and flaccid pasta meals into gastronomic events. Try Tomato Sauce with Hot Pepper Vodka and Cream, Sardine and Olive

100 pasta dishes that can be prepared in the time it takes to cook the pastaWhile the Pasta Cooks is the ultimate book for pasta lovers in a hurry. Every pasta sauce in the book (100 recipes in all) can be prepared in the time it takes to bring the water to a boil and cook the pasta -- about 20 minutes or less.The authors believe that by cutting down on cooking time, you improve the taste of your food. For example, fresh herbs like basil and oregano are added just before...

You can specify the type of files you want, for your gadget.While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta   |  Andrew Schloss, Ken Bookman. I really enjoyed this book and have already told so many people about it!

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