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| #1031429 in Books | Size: NoSize | Color: No Color | Harper Wave | 2015-07-07 | 2015-07-07 | Original language:English | PDF # 1 | 9.13 x.76 x7.38l,1.61 | File type: PDF | 208 pages | 208 pages | Hardcover | Harper Wave Publishing | Measures 7.375in x 9.125in | Made in the USA||0 of 0 people found the following review helpful.| Please.|By Crazy88Line Cook|This is NOT a quinoa cookbook! It is a cookbook with Quinoa in it! There are about 2 ways to MAKE quinoa-everything else is something else with Quinoa added. Don't bother, too many other cookbooks are out there with better recipes and not misleading as far as title.|0 of 0 people found the following review helpful.| Great|From the Back Cover||Kale. Cupcakes. Sriracha. Bacon-wrapped . . . anything. Each passing year seems to bring with it a new culinary darling, an ingredient or dish that enjoys a moment in the limelight—making its mark on restaurant menus, grocery store she
Kale. Cupcakes. Sriracha. Bacon-wrapped . . . anything. Each passing year seems to bring with it a new culinary darling, an ingredient or dish that enjoys a moment in the limelight—making its mark on restaurant menus, grocery store shelves, and, yes, in cookbooks.
Quinoa is the latest heir to the food-trend throne, and with good reason: the protein-packed, gluten-free seed is a bona fide superfood. But while the nutritional attributes of quinoa are widely ...
You can specify the type of files you want, for your device.The Quinoa [Keen-Wah] Cookbook | Maria del Mar Sacasa. Which are the reasons I like to read books. Great story by a great author.
