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The New Farm Vegetarian Cookbook

From Brand: Book Publishing Company




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 | #393761 in Books |  Book Publishing Company |  1989-01-01 | Original language:English | PDF # 1 |  .72 x4.10 x8.90l,.64 | File type: PDF | 219 pages

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||3 of 3 people found the following review helpful.| Don't loan this one out! Your friend will keep it!!!|By Kahlia|Seriously, I've bought this exact cook book 3 times. Every single time I loan it out to a friend, I never see it again.

There are a few reasons why I continue to buy this book. First, the nutritional yeast gravy recipe. Second, the vegan french toast recipe. Third, the vegan coffee cake recipe.

|This cookbook is a proven classic and a good introduction to vegetarian cooking. Talented cooks from The Farm, a vegetarian community in Tennessee, present a great collection of recipes based on the noble soybean. These tasty, nutritious and economical meals

A classic book of soy-based recipes from some of the best cooks on "The Farm," an intentional community in rural Tennessee. Features over 250 cholesterol-free recipes for family favorites. Also included are detailed instructions for making tofu and other soyfoods at home, plus comprehensive nutritional information for a vegan diet.



You easily download any file type for your gadget.The New Farm Vegetarian Cookbook   |  From Brand: Book Publishing Company.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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