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The Mediterranean Herb Cookbook: Fresh and Savory Recipes from the Mediterranean Garden

Georgeanne Brennan




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 | #1806557 in Books |  Chronicle Books |  2000-03-01 | Original language:English | PDF # 1 |  10.00 x.50 x9.70l, | File type: PDF | 156 pages

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||3 of 3 people found the following review helpful.| A great gift for the specialized chef in your house|By Judy K. Polhemus|I bought this cookbook on the recommendation of an Friend and am glad I did. "The Mediterranean Herb Cookbook" is one of those cookbooks, so beautiful, so informative, that you will put it on your coffee table or in your television room to flip through during commercials.

I have paged through it|From Publishers Weekly|Moving beyond the French table (Potager: Fresh Garden Cooking in the French Style; The Food and Flavors of Haute Provence), Brennan explores the light and easy side of Mediterranean-herb-inspired fare. This collection of 120 recipes featur

For centuries, the Mediterraneans have taken full advantage of a landscape abundant with fresh herbs to create their vibrant, colorful cuisine. With The Mediterranean Herb Cookbook, James Beard Award-winning author Georgeanne Brennan brings the intoxicating tastes and aromas of the Mediterranean right into your kitchen via easy-to-follow instructions on growing, storing, and, most of all, cooking delicious dishes with more than twenty-five popular herbs. From arug...

You can specify the type of files you want, for your gadget.The Mediterranean Herb Cookbook: Fresh and Savory Recipes from the Mediterranean Garden   |  Georgeanne Brennan.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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