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The Great American Meat Book (Knopf Cooks American Series)

Merle Ellis




[PDF.mi61] The Great American Meat Book (Knopf Cooks American Series)

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 | #1010154 in Books |  1996-08-27 |  1996-08-27 | Original language:English | PDF # 1 |  10.00 x7.00 x1.25l, | File type: PDF | 338 pages

||0 of 0 people found the following review helpful.| I learned a lot from this book.|By Fix it girl|Excellent book. It will tell you everything you need to know about defining the different cuts of meat, how to cook them and some really great recipes. Forget celebrity chefs,,, I'm betting they learned their stuff from this man. Easy to read, educational and entertaining. A resource book to go back to over and over.|0 of 0 people|.com |In The Great America Meat Book, Merle "The Butcher" Ellis gives you everything you need to know to buy meat knowledgeably and cook it well. The son of a butcher, Ellis grew up in Iowa and followed his father into the business before he took to writ

The ultimate meat craver's cookbook--from the star of cable TV's Cookin' USA. In 536 superb recipes, traditional and new, plain and fancy, Ellis shows readers the most satisfying ways to broil, bake, roast, stew, braise, boil, or saute beef, lamb, pork, and veal; how to select various cuts of meat; and how to summon up the richest and subtlest flavors and textures. 40 photos & drawings.



You easily download any file type for your device.The Great American Meat Book (Knopf Cooks American Series)   |  Merle Ellis. Which are the reasons I like to read books. Great story by a great author.

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