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The Cape Cod Table

Lora Brody, Susie Cushner




[PDF.kd18] The Cape Cod Table

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 | #2096095 in Books |  2003-06 | Original language:English | PDF # 1 |  9.30 x1.00 x8.70l, | File type: PDF | 240 pages

||0 of 0 people found the following review helpful.| love this cookbook!|By suzysue|I recently moved to midwest- owned this cookbook for some time- purchased it at Whaling Museum in Nantucket- also gave copies to friends- haven't seen it since my move so was so lucky to find another on - highly recommend the Bakery Street Dirt Bombs- yum ---|0 of 0 people found the following review helpful.| I had a|From Publishers Weekly|Brody's love of Cape Cod is used to great effect in her latest book, painting a loving portrait of the Massachusetts peninsula so beloved by vacationers and residents alike. In the wonderful introduction she provides almost a travel guide

Who better than best-selling author Lora Brody to introduce us to the memorable recipes of her beloved Cape Cod? As famed for its culinary traditions as its natural beauty, the Cape is a cornucopia of delicious ingredients. In these pages, the catch-of-the-day is transformed into kabobs of grilled scallops and creamy bowls of Fish Chowder, and the fruits of the land into bright berry tarts and muffins. From the quintessential clambake to Beach Plum Jam - each of the 100 ...

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