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The Cannabis Gourmet Cookbook

Cheri Sicard




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 | #691122 in Books |  Z Dog Media, llc |  2012-02-03 | Original language:English | PDF # 1 |  9.80 x.50 x7.90l,.90 | File type: PDF | 160 pages

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||1 of 1 people found the following review helpful.| Informative|By inkneedeep|This book has valuable information for people who use cannabis as medicine, as well as great recipes for everyday use. The recipes are healthy and and are ones I plan on trying without the use of cannabis. The recipes include good descriptions of ingredients, storage methods and how to serve instructions. I feel the recipes are refined, included great|About the Author|Steven D. Heller has solid experience with immigration law and currently serves as an immigration attorney. | Cheri Sicard is an accomplished food and travel writer whose articles have appeared in The Boston Herald and Canoe and Kayak magazine,

Cannabis cooking accessible enough for beginners and tasty enough for connoisseurs. Over 120 delicious marijuana infused recipes, plus everything you need to know to successfully cook with cannabis. Learn to make cannabis butter and oil, accurately dose your edibles, cook with concentrates, and add marijuana to your favorite recipes and more.



You easily download any file type for your gadget.The Cannabis Gourmet Cookbook   |  Cheri Sicard. A good, fresh read, highly recommended.

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