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The Cafe Brenda Cookbook: Redefining Seafood & Vegetarian Cuisine

Brenda Langston, Margaret Stuart




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 | #3714347 in Books |  1992-05 | Original language:English | PDF # 1 |  .63 x7.36 x9.23l, | File type: PDF | 240 pages

 | COOKBOOK SEAFOOD & VEGETARIAN RECIPES

||18 of 18 people found the following review helpful.| A great all-purpose book for healthier eating|By A Customer|I spent a brief time working at Cafe Brenda, and I bought the cookbook while working there. I've worked my way through just about every recipe, and 90% of them were wonderful - the recipes are full of flavor, interesting, satisfying, and a great place to begin exploring a variety of international flavors. I particu| |" . . . a feast for Cafe Brenda regulars and uninitiated . . . recipes, ingredients and preparations are amply explained." -- Minnesota Monthly

"This book will be of interest to three groups of readers: lovers of light and attractive f

For years, restaurant owner and chef Brenda Langton has led the way in bringing sophisticated but sensible vegetarian and seafood cooking to the Midwest. At last, the recipes from her highly successful Twin Cities' restaurant, Cafe Brenda, are available in this The Cafe Brenda Cookbook. Cafe Brenda's health gourmet fare, the "cuisine of a third coast," has drawn raves from diners and critics alike.

With this cookbook, Langton provides cooks and diners with man...

You can specify the type of files you want, for your gadget.The Cafe Brenda Cookbook: Redefining Seafood & Vegetarian Cuisine   |  Brenda Langston, Margaret Stuart. Which are the reasons I like to read books. Great story by a great author.

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