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The Book of Ice Cream and Sorbets

Jacki Passmore




[PDF.up31] The Book of Ice Cream and Sorbets

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 | #2745731 in Books |  1989-09-13 |  1989-09-13 | Original language:English | PDF # 1 |  10.98 x.31 x5.46l, | File type: PDF | 120 pages

||0 of 0 people found the following review helpful.| Tasty|By ELLEN GOODFELLOW|Love these books. I lost all of mine in a flood and was so happy to find them again. They are perfect in the kitchen because they wipe off easily. The recipes seem to be chosen carefully because I have not found any yet that I haven't enjoyed and they have easy to follow instructions. The packaging on all of the ones I have received has been perfec|From Publishers Weekly|This is a straightforward collection of recipes reflecting the new sophistication of many ice cream lovers. Passmore covers the gamut of styles, from yolk-rich French vanilla and other custard-based ice creams to the fluffier styles she re

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