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The Great Outdoorsman Cookbook: How We Catch It and How We Cook It

Jimmy Holt, Vernon Summerlin




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 | #3850837 in Books |  Thomas Nelson |  2003-05-19 |  2003-05-19 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  8.11 x1.10 x6.10l, | File type: PDF | 256 pages

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||0 of 0 people found the following review helpful.| great book|By T. Lynch|i liked all the recipes they seem pretty easy and cant wait to try them. they also have more than just meat recipes. there is also a very yummy looking beer cheese soup, can't wait to try it.|0 of 2 people found the following review helpful.| Happy|By Kenneth S., Moxey|The Great Outdoorsman Cookbook arriv

After thirty years of hosting a hunting and fishing television show and writing outdoor stories, Jimmy Holt has teamed up with outdoor/travel writer and radio personality Vernon Summerlin to create The Great Outdoorsman Cookbook. Here readers will find hundreds of recipes for preparing fish, game, and companion dishes along with Jimmy's and Vernon's anecdotes and tips on fishing, hunting, and cooking.

This cookbook features many special ways to prepare fa...

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