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Venison Cookbook (A.D. Livingston cookbook series)

A. D. Livingston




[PDF.je11] Venison Cookbook (A.D. Livingston cookbook series)

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 | #2826924 in Books | Color: brown |  National Book Network |  2012-08-11 | Original language:English | PDF # 1 |  9.00 x.44 x6.00l,.49 | File type: PDF | 176 pages

 | You'll learn techniques for cooking roasts, filets, stews, soups, chili, and sausage in a wide range of traditional American AND international recipes. | Includes venison meatloaf, chili, steak au poivre and more! | Even includes recipes for marinades and sauces to add to your venison meals. | Softcover. | 160 pages.

||0 of 0 people found the following review helpful.| Enjoyable Book by a Good Author|By Master Hahn|I enjoy all of this author's cookbooks (r at least almost all - there's a couple that I haven't read). But most I have read and have purchased and are a part f my (separate) cookbook collection.|About the Author|A. D. Livingston writes about game cooking for Gray's Sporting Journal and has published numerous books on cooking game, fish, and birds. He lives in Wewahitchka, Florida.

"A.D. knows how to cook venison." --Gray's Sporting Journal

  • Presents 150 ways to prepare this healthy, versatile, low-fat meat
  • Learn techniques to cook roasts, filets, stews, soups, chili, sausage
  • Recipes for traditional American fare and international dishes
  • Blackened Venison, Montana Venison Loaf, Easy All-American Chili


  • You easily download any file type for your device.Venison Cookbook (A.D. Livingston cookbook series)   |  A. D. Livingston. I was recommended this book by a dear friend of mine.

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