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The Best Chicken Recipes (Best Recipe Classic)

The Editors of Cook's Illustrated




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 | #4815823 in Books |  2008-03-01 | Format: Bargain Price | PDF # 1 |  1.17 x8.64 x11.16l, | File type: PDF | 432 pages

||4 of 4 people found the following review helpful.| Like Chicken? You'll Love this Cookbook.|By C. Shea|Although I was a bit skeptical that anyone could find an entire cookbook's worth of recipes for chicken, I had previously purchased the Best Skillet and the Best Light Recipe books from this series and was very impressed with the quality and results from the authors. I am happy to report that I was not disappointed with the B|About the Author|This book has been tested, written, and edited by the test cooks, editors, food scientists, tasters, and cookware specialists at America’s Test Kitchen, a 2,500-square-foot kitchen located just outside Boston. It is the home of Cook&r

Would you roast 40 chickens to find a simple, foolproof method that results in perfectly cooked meat and beautifully browned skin every time? We did. Here are 300 exhaustively tested recipes for America's favorite main course.

Chicken is the go-to main course for most Americans, but the same old recipes featuring bland, dry chicken are all too often the norm - resulting in a collective sigh around the dinner table. The Best Chicken Recipes offers 300 foolproof id...

You easily download any file type for your device.The Best Chicken Recipes (Best Recipe Classic)   |  The Editors of Cook's Illustrated. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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