[PDF.22wn] Old-Fashioned Jams, Jellies, and Sweet Preserves: The Best Way to Grow, Preserve, and Bake with Small Fruit
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Old-Fashioned Jams, Jellies, and Sweet Preserves: The Best Way to Grow, Preserve, and Bake with Small Fruit
Jo Ann Gardner
[PDF.eo64] Old-Fashioned Jams, Jellies, and Sweet Preserves: The Best Way to Grow, Preserve, and Bake with Small Fruit
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| #1218479 in Books | 2015-01-27 | Original language:English | PDF # 1 | 9.00 x6.00 x.75l,.0 | File type: PDF | 192 pages||About the Author|
Jo Ann Gardner has been growing, preserving, and baking with small fruit for over forty years. She and her husband operated a small hand-/horse-powered farm on a remote peninsula on Cape Breton Island, Canada, which inspired books,
Jo Ann Gardner and her husband, Jigs, have been farming for nearly four decades, specializing in fruit, dairy, and herb products. Jo Ann makes and sells seventy-five cases of jams, jellies, and preserves a year, making her a master on the subject. This delightful reissue of her classic text is a testament to the continued relevance of her years of gardening knowledge.
In this updated and full-color edition of Old-Fashioned Jams, Jellies, and Sweet Preserv...
You easily download any file type for your gadget.Old-Fashioned Jams, Jellies, and Sweet Preserves: The Best Way to Grow, Preserve, and Bake with Small Fruit | Jo Ann Gardner.Not only was the story interesting, engaging and relatable, it also teaches lessons.
