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Stalking The Wild Asparagus

Euell Gibbons




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 | #193658 in Books |  Alan C. Hood n Company, Inc. |  1962-01-01 |  2005-03-22 | Format: Deluxe Edition | Original language:English | PDF # 1 |  8.50 x5.75 x1.00l,.87 | File type: PDF | 303 pages

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||2 of 2 people found the following review helpful.| The book that started it all|By suehtemorP|I can't describe how much I enjoyed reading this book. It's worth reading just for the tone of the author and his love of the subject, even if you never intend to follow in his footsteps. But, over and above that, this is a real, serious guide to foraging. If that's where you're headed, this book will get you there. Before reading,|From Scientific American|STALKING THE WILD ASPARAGUS was a bible of the environmental movement--as well as a primer for anyone interested in healthy, inexpensive eating.| |"“delightful and as valid today as they were m

Euell Gibbons was one of the few people in this country to devote a considerable part of his life to the adventure of “living off the land.” He sought out wild plants all over North America and made them into delicious dishes. His book includes recipes for vegetable and casserole dishes, breads, cakes, muffins and twenty different pies. He also shows how to make numerous jellies, jams, teas, and wines, and how to sweeten them with wild honey or homemade maple...

You can specify the type of files you want, for your gadget.Stalking The Wild Asparagus   |  Euell Gibbons. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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