[PDF.24gh] Sushi: Easy Recipes for Making Sushi at Home

Sushi: Easy Recipes for Making Sushi at Home

[PDF.pn72] Sushi: Easy Recipes for Making Sushi at Home

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 | #2919525 in Books |  Ryland Peters n Small |  2006-02-01 | Original language:English | PDF # 1 |  .43 x6.04 x6.80l,.60 | File type: PDF | 128 pages

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||1 of 1 people found the following review helpful.| I love this Book|By SarahReviewsEverything|This book is very informative with a bunch of neat recipes. It was worth the money. Full color photos! If your eyeballing this book, get it already!|0 of 0 people found the following review helpful.| Five Stars|By Anna|Thanks!|0 of 0 people found the following review helpful.|About the Author|Emi Kazuko is a Japanese food writer and journalist based in London. She is the author of Easy Sushi (Ryland Peters & Small). Fiona Smith is author of Fondue and Easy Sushi Rolls and Miso Soups (both Ryland Peters & Small); she comes from New Z

Healthy, delicious, modern - everyone loves sushi. And it's not hard to make yourself. It's delicious as a quick snack, part of a more substantial dinner, or easy party food. Emi Kazuko, Fiona Smith, and Elsa Petersen-Schepelern explain how to cook sushi rice and start with simple rolled sushi using classic ingredients such as cucumber or tuna. There are also recipes for sashimi and miso soups, plus great accompaniments. With its clean, fresh flavors and good looks,...

You can specify the type of files you want, for your device.Sushi: Easy Recipes for Making Sushi at Home   |  Emi Kazuko. I really enjoyed this book and have already told so many people about it!

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