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| #4007181 in Books | Italian Table | 2000-11-15 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 9.75 x8.50 x.75l, | File type: PDF | 200 pages | ||6 of 9 people found the following review helpful.| Buon Appetito!|By A Customer|Truly a wonderful book -- colorful, easy-to-follow -- filled with "pasta" recipes.......a great addition to your kitchen and a super gift! ENJOY!|From the Publisher|The time seemed ripe to publish an altogether different book about pasta, a book that unveils the secrets and the techniques of North America's most talented, creative Italian chefs as they cook Italy's-and now North America's-favorite food. T
A glorious pasta cookbook filled with 125 mouthwatering recipes from North America 's 26 top chefs, plus pasta history, tradition, cooking tips and wine pairing.
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