[PDF.26zc] Putting It Up With Honey: A Natural Foods Canning and Preserving Cookbook
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Putting It Up With Honey: A Natural Foods Canning and Preserving Cookbook
[PDF.qx42] Putting It Up With Honey: A Natural Foods Canning and Preserving Cookbook
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| #558625 in Books | Quicksilver Productions | 1979 | Original language:English | PDF # 1 | 8.25 x8.25 x.75l,.85 | File type: PDF | 208 pages | ||3 of 3 people found the following review helpful.| I love this book!|By Nancy A Erickson|I love this book. Mostly because there is not another book out there that covers canning like this one does. I stumbled upon it and bought it because it was very cheap at the time. I pull this poor old tattered book out every year when the berries and fruits are coming in and jelly making starts. You have to know what your doing when you
A natural foods canning and preserving cookbook covering the basics of food preservation, instructions, and 200 taste-tested recipes. Learn to can with honey, pickle with all-natural spices and brines, and dry foods without sulphur, how to make pectin and vinegar, and how to construct drying trays to protect sun-drying foods.
Chock full of helpful hints, cautions and suggestions, Putting it up with Honey is a tool no householder should be without.
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You can specify the type of files you want, for your device.Putting It Up With Honey: A Natural Foods Canning and Preserving Cookbook | Susann Geiskopf-Hadler. A good, fresh read, highly recommended.