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Good Fish: Sustainable Seafood Recipes from the Pacific Coast

Becky Selengut




[PDF.on98] Good Fish: Sustainable Seafood Recipes from the Pacific Coast

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 | #131486 in Books |  Sasquatch Books |  2011-03-29 |  2011-03-29 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  9.99 x.78 x8.57l,2.24 | File type: PDF | 288 pages

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||3 of 3 people found the following review helpful.| Straightforward & Mouth-Watering Recipes Cooks of All Abilities Will Want to Make|By d70sfan|Becky Selengut's "Good Fish" is focused on recipes and techniques for cooking sustainable fin fish and shellfish from the Pacific Northwest. Helpfully divided by fish type, the recipes provide thoughtful (and mouth-watering) takes on how best to emphasize the particular characteristics| |Becky Selengut is one of the people who will save Western Civilization...|Cornichon||This is a book I'll be going back to again and again, for inspiration in the kitchen or just to savor a fishy turn of phrase. Every piscivore should own a copy.|

It can be intimidating to shop for seafood. You wonder if it's healthy for you, you worry about whether it's overfished and whether it's caught in ways that harm other species or the environment. Making smart seafood choices has never been more confusing or more important for the planet and our health. Chef and seafood advocate Becky Selengut knows from good fish, and in a voice that's informed but down-to-earth, she untangles the morass surrounding seafood today. From s...

You can specify the type of files you want, for your gadget.Good Fish: Sustainable Seafood Recipes from the Pacific Coast   |  Becky Selengut. I really enjoyed this book and have already told so many people about it!

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