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Canning & Preserving Poultry: The Essential How-To Guide on Canning and Preserving Poultry with 30 Finger-Licking Good Recipes: The Essential Kitchen Series, Book 50

Sarah Sophia




[PDF.td39] Canning & Preserving Poultry: The Essential How-To Guide on Canning and Preserving Poultry with 30 Finger-Licking Good Recipes: The Essential Kitchen Series, Book 50

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 | #251300 in Audible |  2016-03-22 | Format: Unabridged | Original language:English | Running time: 34 minutes

||2 of 2 people found the following review helpful.| Not what I expected|By AK FireDog|Not really informative. It's a very small recipe book FOR canned chicken, not really a "canning & preserving" poultry book.|1 of 1 people found the following review helpful.| Four Stars|By Terry W.|good book and some yummy sounding recipes but it does not follow safe canning procedures 100%|0

Canning and preserving? Isn't that something my grandmother did? It is, and this informative recipe book unlocks the reasons why.

Originally begun as a way to save money and expand a food's shelf life, canning and preserving takes on whole new meaning in our modern age. Poultry, in particular, is so versatile and bursting with nutrients and untapped flavors. Learn to extract those hidden gems by following these suggested guidelines and recipes.

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You easily download any file type for your device.Canning & Preserving Poultry: The Essential How-To Guide on Canning and Preserving Poultry with 30 Finger-Licking Good Recipes: The Essential Kitchen Series, Book 50   |  Sarah Sophia. Just read it with an open mind because none of us really know.

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