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Blue Eggs and Yellow Tomatoes: Recipes from a Modern Kitchen Garden

Jeanne Kelley




[PDF.bv49] Blue Eggs and Yellow Tomatoes: Recipes from a Modern Kitchen Garden

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 | #1551976 in Books |  Running Press |  2008-03-25 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  1.10 x11.42 x10.05l,4.00 | File type: PDF | 320 pages

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||56 of 57 people found the following review helpful.| Not really from a kitchen garden....|By Cook and New Gardener|I've had this cookbook for a while, and it is a lovely one. The pictures are beautiful, the recipes are varied and sound delicious, and the few that I've made have turned out well. As a cookbook, it's great.

BUT, it's not really about "Recipes from a Modern Kitchen Garden" as the subtitle suggests. This| |
“Lovely and practical: That's the rare standard met in Jeanne Kelley's Blue Eggs and Yellow Tomatoes: Recipes From a Modern Kitchen Garden. The dishes pictured do look good enough to eat. Stare hard enough at the Fig and Blue Cheese Crostini

Like many of today's home gardeners, Jeanne Kelley's backyard kitchen garden is a means to indulge her desire for fresh, organic, and flavor-rich produce. Just minutes outside of downtown Los Angeles, this same backyard is also home to Kelley's pet goat and Ameraucana chickens, which provide her with a plentiful amount of milk and sky blue eggs that often feature in Kelley's internationally inspired dishes. Now she shares more than 150 of her recipes, all of which i...

You can specify the type of files you want, for your gadget.Blue Eggs and Yellow Tomatoes: Recipes from a Modern Kitchen Garden   |  Jeanne Kelley. A good, fresh read, highly recommended.

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