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| #9011081 in Books | 2012-09-04 | Format: Bargain Price | 10.24 x.95 x8.25l, | File type: PDF | 368 pages||7 of 7 people found the following review helpful.| Nicely laid out cookbook with recipe repeats|By _Customer|If you collect Betty Crocker cookbooks, like I do, then you will find recipe repeats in this cookbook. The recipes go back to some of the older more familiar recipes such the one for pot roast and the coffee cake.
The book is nicely laid out with beautiful graphics, easy-to-read print, and lovely photos. This|From the Inside Flap||Come and enjoy the best of American cooking in this enticing collection of country favorites, from fresh Buttermilk Biscuits and Sweet Potato Pie to hearty Country-Style Ribs and Tender Beef Stew with Dumplings. These well-loved recipes bri
Betty Crocker Gives You the Best of Country Cooking
Everyone loves country cooking—the classic, soul-satisfying dishes like the ones grandma used to make. Now Betty Crocker has collected recipes for 350 of these old-fashioned favorites, updated and streamlined for today. Drawing on country cooking traditions from the heartland to the coasts, these standout dishes offer lots of hearty, homey flavor, but don't take a lot of time or effort to put on th...
You can specify the type of files you want, for your device.Betty Crocker Country Cooking | Betty Crocker Editors. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
