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The Best 50 Flavored Oils & Vinegars

Joanne Foran




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 | #3043180 in Books |  Nitty Gritty Cookbooks |  2001-03-01 | Original language:English | PDF # 1 |  .25 x5.92 x4.44l,.15 | File type: PDF | 80 pages

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||1 of 2 people found the following review helpful.| Text, No Photos, 77 pages|By Pen Name|Don't buy this booklet if it's to be a gift -- Get the Kleinberg book instead, which is a real book, and very beautiful with very good oil, vinegar and food recipes and plenty of photos. The 50 receipes here (a few more oils than vinegars) look ok, but this booklet is just very small and extremely plain. Pretty scary, too, with all the bo|About the Author|David DiResta and Joanne Foran are the authors of many Bristol cookbooks, including The Garlic Cookbook, The Toaster Oven Cookbook and The Sensational Skillet.

Find recipes for 25 infused oils and 25 infused vinegars, tips on food safety, and how to keep oils and vinegars fresh.



You easily download any file type for your device.The Best 50 Flavored Oils & Vinegars   |  Joanne Foran.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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