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Soya & Spice: Food and Memoirs of a Straits Teochew Family

Jo Marion Seow




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 | #5171378 in Books |  2014-09-28 | Original language:English |  10.47 x.59 x8.31l,.84 | File type: PDF | 168 pages

||About the Author|Jo Marion Seow is a creative and enthusiastic home cook and a Domestic Science teacher. Her recipes have appeared in NTUC Lifestyle, the largest circulation magazine in Singapore

The famous street food and home cooking of Singapore is presented in a unique way in this cookbook. Jo Marion Seow shares the treasured recipes from her aunt and uncle who sold street food, and those of her grandparents and parents who taught her to cook as a child. Some of the hearty and wholesome food of her childhood, like Salted Black Bean Rice, Rice Wine Vermicelli Soup and Fish Cake Rolls, are no longer found on the streets. Others are much better home-cooked ver...

You can specify the type of files you want, for your device.Soya & Spice: Food and Memoirs of a Straits Teochew Family   |  Jo Marion Seow. I was recommended this book by a dear friend of mine.

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