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Smoke It Like a Pit Master with Your Electric Smoker: Recipes and Techniques for Easy and Delicious BBQ

Wendy O'Neal




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 | #4483 in Books |  Ulysses Press |  2016-10-18 | Original language:English | PDF # 1 |  9.10 x.30 x7.40l,.0 | File type: PDF | 144 pages

 | Ulysses Press

||6 of 6 people found the following review helpful.| Great range, easy peasy! Crowd pleasers. Recommend!|By Jennifer Guerrero|I really like this book. There’s a good range of recipes. The flavors are on the mild side, so if you like stronger flavors, you can add more seasoning as you please. The recipes are on the simple end of the spectrum, so she’ll have you out in the yard in no time. Niiiiice. I have both an elect|About the Author|
Wendy O’Neal is the creator of the popular food and homemaking blog, Around My Family Table. Her passion for sharing recipes and tips to help families gather around the supper table inspired the beginning of her site

TIPS, TRICKS, AND SECRETS FOR USING AN ELECTRIC SMOKER TO ENHANCE THE TASTE OF MEATS, SEAFOOD, VEGGIES, FRUITS, CHEESE, NUTS AND MORE

Create an authentic smokehouse taste in your own backyard with this step-by-step primer and flavor-filled cookbook. Follow its pro tips to become a true pit master. Then turn up the heat at your next barbecue with its mouthwatering recipes, including:

• Sweet & Tangy Baby Back Ribs
• Citrus Chicke...

You can specify the type of files you want, for your device.Smoke It Like a Pit Master with Your Electric Smoker: Recipes and Techniques for Easy and Delicious BBQ   |  Wendy O'Neal. I was recommended this book by a dear friend of mine.

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