| #9983362 in Books | 2009-06-01 | Original language:Spanish | PDF # 1 | .0 x.0 x.0l,.0 | File type: PDF | 32 pages||About the Author|
Eduardo Casalins is an Argentinean journalist who specializes in gastronomy, nutrition, and health. He contributes to various magazines in Argentina and is the author of various books on these topics.
Using simple preparations and easy-to-find ingredients, this book presents low-calorie versions of classic recipes.
You easily download any file type for your gadget.Pizzas & Pastas (Spanish Edition) | Eduardo Casalins. A good, fresh read, highly recommended.