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Pasta Night (Williams-Sonoma)

Kate McMillan




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 | #98533 in Books |  2014-10-14 |  2014-10-14 | Original language:English | PDF # 1 |  9.75 x.80 x7.50l,.0 | File type: PDF | 128 pages

||3 of 3 people found the following review helpful.| I want to try everything.|By Karen|The photos make me want to try everything in the book. I Have Pasta Night, Pizza Night and Chicken Night , and have already pre-ordered Burger Night. YUM. It certainly makes my dinner planning easier. I like this entire set because these recipes are what real people eat. I own about 600 cookbooks, but most are just for entertainment. Thi|About the Author|Kate McMillan is an instructor at Tante Marie’s Cooking school and is chef and owner of Kate McMillan Catering. Kate got her start as an event planner for Vogue and Glamour magazines. She’s a contributor to Parent&rs

An engaging, solution-oriented approach to cooking tempting everyday meals for family and friends. This collectible series of cookbooks focuses on simple, yet delicious dinners for any day of the week, with a selection of recipes that are easy to please all ages and palates.

Pasta is the go-to dish for a quick weeknight meal or a sumptuous weekend feast. This book runs the gambit of recipes, showing you how to make enticing and nutritious homemade dinners f...

You easily download any file type for your device.Pasta Night (Williams-Sonoma)   |  Kate McMillan. A good, fresh read, highly recommended.

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