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Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion

Susan Herrmann Loomis




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 | #355191 in Books |  2010-04-27 |  2010-04-27 | Original language:English | PDF # 1 |  9.13 x.68 x7.38l,.90 | File type: PDF | 272 pages

||1 of 1 people found the following review helpful.| Nuts to you|By trex|Unusual, different, but definitely a help to someone interested in low carb cooking. I really like this book!|1 of 1 people found the following review helpful.| Good stuff!|By G. Stevens|Very comprehensive and some good ideas to get nuttier.|24 of 25 people found the following review helpful.|From the Back Cover||Renowned cookbook author Susan Herrmann Loomis has traveled extensively to collect recipes that incorporate every kind of nut—from almonds to Brazil nuts, and everything in between. In these delectable recipes, you'll see nuts as much

“When it comes to recipes, Ms. Loomis delivers.”
Wall Street Journal

...

You easily download any file type for your device.Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion   |  Susan Herrmann Loomis. A good, fresh read, highly recommended.

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